Restaurant 34

Our Spanish kitchen creates an exciting and wide selection of dishes and whenever possible, organic fruit and vegetables are served, sourced from our finca, together with the extra virgin olive oil.

Daily specials run alongside the a la carte menu, allowing our chef to vent his creativity without compromising the popular old standards on the menu, always using seasonal and local produce and keeping the fundamental elements emphatically Mediterranean.

Throughout the restaurant various dining areas available, inside or out, from the original wood clad main dining room, around the swimming pool, or on the summer terrace overlooking the sea.

Open every day from 7.00pm until 11.00pm (Closed Monday)

Lunch open from Tuesday to Saturday 1.00pm until 3.00pm (garden room)

Vouchers available, the perfect gift for a special occasion €25, €50 or €100 - please enquire. >>



A taste of the dishes at 34
Chicken Liver Paté brioche, piccalilli, and celery jelly    
Beetroot Salad with hazelnut puree, pickled celery and goat cheese    
Mushroom Tart, puree of Magret, spinach and celeriac    
     
Daily homemade Pasta    
     
Pink Bream with "Ajo Blanco" pickled cucumber, potato, basil oil    
Belly of Pork, black pudding, pickled mustard seeds, carrot puree, cabbage    
     
Vegetarian Options    


Childrens menu available

Daily "Specials" available



Restaurant 34, Hotel Carabeo, Nerja. Restaurant 34, Hotel Carabeo, Nerja. Restaurant 34, Hotel Carabeo, Nerja. Restaurant 34, Hotel Carabeo, Nerja. Restaurant 34, Hotel Carabeo, Nerja. Restaurant 34, Hotel Carabeo, Nerja. Restaurant 34, Hotel Carabeo, Nerja.
Hotel Carabeo, Nerja.
Promotions
10% discount on dining in Restaurant 34 for hotel residents
Information
Tel : 0034 952 525444
e-mail : info@hotelcarabeo.com

Restaurant 34 :

Open every day from 7.00pm until 11.00pm (Closed Monday)

Lunch open from Tuesday to Saturday 1.00pm until 3.00pm (garden room)

Restaurant and Tapas Bar closed Mondays.