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Boutique Hotels Nerja.

Restaurant 34 Sample Menu


Starters

Pear & Walnut Salad, with green leaves & blue cheese dressing

Prawn Puff Pastry, prawns with leeks in a light saffron cream sauce

Terrine of Foie Gras, home made with apple & fig chutney & melba toast

Prawns in Tempura Batter, with a tomato & chilli jam
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